Diet

نویسندگان
چکیده

برای دانلود باید عضویت طلایی داشته باشید

برای دانلود متن کامل این مقاله و بیش از 32 میلیون مقاله دیگر ابتدا ثبت نام کنید

اگر عضو سایت هستید لطفا وارد حساب کاربری خود شوید

منابع مشابه

Diet During Menopause

رمز کنارآمدن با میانسالی و موضوع یائسگی، درک و فهم بیشتر از تغییرات جسمی و فیزیولوژیکی می باشد و آغاز دوره نوینی از هیجان در زندگی زن محسوب می گردد، درک بیشتر تغییرات دوران یائسگی سبب خواهد شد تا این مرحله از زندگی بهتر سپری شود.

متن کامل

Effect of Cold Diet and Diet at Room Temperature on Post-Tonsillectomy Pain in Children

Introduction: The present study aimed to compare the effect of cold diet and diet at room temperature on post-tonsillectomy pain in children.   Materials and Methods: In the present study a total of 120 children within the age range of 4-12 years who underwent tonsillectomy were randomly assigned to two groups, namely group C with a cold-served diet and group room temperaturewith a room-tempera...

متن کامل

Diet formulation and choice of enteral diet.

Once it has been decided to provide nutritional support via the enteral route the best formulation to meet the nutritional needs of the individual patient must be selected. A large number of enteral diets are now commercially available, and Table 1 summarises the different categories available. Until recently, controversy existed as to whether enteral feeds formulated and prepared in the hospit...

متن کامل

Effect of Diet Physical Form on Performance and Diet Digestibility in Finishing Fat-Tailed Lambs

This study was conducted in two experiments to evaluate the dietary physical form on dry matter intake (DMI), performance, carcass traits and nutrient digestibility from Kalkuhy (an Iranian fat–tailed breed) male lambs. Initial lamb body weight (BW) average was, 32 .81 ± 2 kg, and 110 ± 10 days of age. Three treatments (diet physical form) included T1: total mixture diet (TMR) mixed diet (MD), ...

متن کامل

Diet-induced metabolic syndrome model in rats

Background & Objective: Risk for heart disease, diabetes, and stroke increases with the number of the metabolic risk factors. In general, a person who has the metabolic syndrome is twice as likely to develop heart disease and five times as likely to develop diabetes as someone who does not have the metabolic syndrome. High-calorie-diet rodent models have contributed significantly to the analysi...

متن کامل

ذخیره در منابع من


  با ذخیره ی این منبع در منابع من، دسترسی به آن را برای استفاده های بعدی آسان تر کنید

ژورنال

عنوان ژورنال: Current Opinion in Allergy & Clinical Immunology

سال: 2013

ISSN: 1528-4050

DOI: 10.1097/aci.0b013e328360ee01